Jubilee Recipes

Scones are a staple of the classic British afternoon tea - perfect with clotted cream and jam they taste great and are easy to make thanks to Rosemary Shrager's step-by-step guide.

By Rosemary Shrager Published 6 May 14

Cheese scones are melt-in-the-mouth savoury scones that are best eaten slightly warm, split and spread with a generous knob of unsalted butter

By Jessica Dady Published 26 March 21

Rosemary Shrager makes this classic British cake recipe look effortless with an easy to follow step-by-step guide - so treat the family to this freshly baked cake next time you have an hour to spare.

By Rosemary Shrager Published 8 November 19

Try this fabulous recipe for a regally themed trifle with strawberries, raspberries, rose jelly and vanilla custard. Top with cheerful decorations for a fun Jubilee street party! For more Woman's Weekly recipes visit www.goodtoknow.co.uk

By GoodtoKnow Published 2 August 19

The classic combination of spinach and Stilton, these dainty individual tarts are a great tasty addition to any picnic - plus they'll make a delicious change for a packed lunch.

By GoodtoKnow Published 31 May 12

These pearly queen chocolate cakes are the ultimate Jubilee celebration food - they might look tricky but follow our simple instructions and you'll be impressing your friends in no time

By Octavia Lillywhite Published 19 May 22