Latest
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Potato, pea and pesto frittataOur potato, pea, and pesto frittata takes just 15 minutes to cook and makes the perfect filling lunch
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Healthy pea soupHealthy and delicious, this pea soup recipe is nice and easy, too - in fact, it's ready to eat in just 20 minutes.
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Easy mushroom risottoThis super-easy mushroom risotto doesn't need a lot of ingredients. It's a great family dinner when you want something comforting and delicious in a hurry.
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Soya bean and pea soupSoya bean and pea soup is a brilliant, filling soup made in minutes with frozen peas, rocket, basil, stock and soya beans - it's low-calorie but tastes deliciously full fat.
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Fish crumble pieThis week the Woman's Weekly kitchen brings you an easy fish pie recipe with delicious smoked haddock and a golden-toasted oat crumble topping
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Pea and ham soupThis pea and ham soup recipe is so easy. Use leftover ham to make tasty pea and ham soup. A simple, cheap and easy to make meal - perfect for a light lunch.
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Creamy pasta with prawns and peasTzatziki dip goes into this tasty pasta to make it really creamy and lower in fat too. You can also swap the prawns with leftover roast chicken to save money although it's just 99p per person with prawns
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Pea and mint risottoThis tasty dish is quite a healthy choice as it has less fat than most risottos, and with the great minty flavour- you should definitely give it a try.
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Creamy pea and watercress soupThis is a really simple soup recipe, peppery and sweet and oh so healthy! The combination of pea and watercress makes a great tasting soup
