Peas must be the easiest vegetable to cook, so keep a bag of peas in the freezer! We've got loads of tasty pea recipes, like roasted garlic & pea soup, parma ham, fig & pea salad
Latest
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Creamy salmon tagliatelle
This creamy salmon tagliatelle is on the table in 20 minutes and only uses six ingredients.
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Cauliflower rice paella
Swap the regular paella rice for cauliflower rice instead - a much lighter, healthier and flavour-packed meal
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Potato, pea and pesto frittata
Our potato, pea, and pesto frittata takes just 15 minutes to cook and makes the perfect filling lunch
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Joe Wicks' healthy butter chicken with sage and lemony spring greens
Joe Wicks’ healthy butter chicken takes less than 30 minutes to make and has nearly 60g protein per portion.
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Chicken plate pie
This chicken plate pie takes 1 hour to make and serves four to six people.
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Pea and bacon pasta
Our delicious pea and bacon pasta recipe is like a cheat's version of carbonara, with salty bacon and a creamy sauce.
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Healthy pea soup
Healthy and delicious, this pea soup recipe is nice and easy, too - in fact, it's ready to eat in just 20 minutes.
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Easy mushroom risotto
This super-easy mushroom risotto doesn't need a lot of ingredients. It's a great family dinner when you want something comforting and delicious in a hurry.
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Mushroom, bacon and pea risotto
Mushroom, bacon and pea risotto is a great dish if you're stuck with leftovers in the fridge, and it's the perfect alternative to a Carbonara or bacon and mushroom pasta
