Sophie Rae Recipes
Latest
- tomato (13)
- pork (11)
- egg (9)
- carrot (8)
- pasta (8)
- potato (8)
- fish (6)
- apple (4)
- chicken (4)
- mushroom (4)
- beef (3)
- cabbage (3)
- chocolate (3)
- courgette (3)
- honey (3)
- mince (3)
- aubergine (2)
- butternut-squash (2)
- cream-cheese (2)
- mozzarella (2)
- orange (2)
- rice (2)
- sweet-potato (2)
- sweetcorn (2)
- yogurt (2)
- artichoke (1)
- asparagus (1)
- avocado (1)
- banana (1)
- beetroot (1)
- cauliflower (1)
- chorizo (1)
- coconut (1)
- couscous (1)
- crab (1)
- gnocchi (1)
- goats-cheese (1)
- gorgonzola (1)
- lamb (1)
- leek (1)
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Herby sausage omelette
This sausage herby omelette is a great weekend breakfast treat or a quick and easy mid-week meal
By Jessica Dady • Published
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Baked vegetable polenta
This recipe for baked vegetable polenta makes a great vegetarian main meal and also works a side dish. The feta cheese can be swapped with any other cheese.
By Octavia Lillywhite • Published
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Oatmeal raisin cookies
These oat raisin cookies are perfect for making with the kids over the summer holidays as they only take 30 mins to make
By Anneliese Giggins • Published
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Red cabbage salad
This crunchy, healthy red cabbage, orange and walnut salad is delicious winter salad recipe - perfect for a filling lunch or light dinner.
By Rosie Hopegood • Published
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Chocolate biscuit log
Dark chocolate ganache and crisp biscuits combine in this luxurious chocolate biscuit log. Perfect in place of a festive chocolate log.
By Rosie Hopegood • Published
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Omelette muffins
This recipe for omelette muffins uses the same principle as omelette but cooked in a muffin tin. The fillings can be adjusted to your imaginations content!
By Taming Twins • Published
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Gingerbread brownies
Who doesn't love brownies? These chocolate ginger brownies have a real kick to them, and you can even add your favourite liqueur for an adult dessert treat
By Jessica Dady • Published
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Apple and cinnamon porridge
This apple and cinnamon porridge is a tasty way to start your day. The classic flavour combo works great in this breakfast recipe, which will set you up for the day
By Jessica Dady • Published
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Minced beef stuffed peppers
The filling for these stuffed peppers is a traditional Italian recipe similar to bolognese. The filling can be made in advance too as a time saver.
By Jessica Dady • Published
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Carrot and butternut squash soup
Carrot and butternut squash soup is an easy recipe that the whole family will love. It's nutritious and ready in just 40 mins!
By Jessica Dady • Published
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Marshmallow crispy bites
Teach your child how to make these delicious marshmallow crispy bites with our step-by-step guide
By Anneliese Giggins • Published
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Chocolate chip banana bread
This chocolate chip banana bread puts a naughty twist on a traditional dish, making it great for breakfasts or as an afterschool snack for the kids
By GoodtoKnow • Published
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Leftovers pilaf
This pilaf is an excellent way to use up leftover meat and vegetables. This recipe uses chicken but any other meat will work just as well.
By Jessica Dady • Published
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Chimichurri sauce
Chimichurri sauce is originally from Argentina and has a sharp, herby taste. This quick and easy recipe is as cheap as chips to make and goes lovely with lots of meats
By Jessica Dady • Published
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Homemade tagliatelle
Ever had a go at making pasta from stratch? It's definitely worth the effort. This homemade tagliatelle recipe shows you how to make delicious pasta at home
By Jessica Dady • Published
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Aubergine sliders
These aubergine sliders are so simple to make and are tasty too. They’ll make the perfect side dish for a BBQ or special dinner with chicken
By Jessica Dady • Published
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No churn vanilla ice cream
This delicious homemade vanilla ice cream takes only 3 ingredients and 5 minutes to prepare - the kids will love it!
By GoodtoKnow • Published
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Seeded tuna fishcakes
These seeded tuna fishcakes are healthy, quick and easy - they make the ideal mid-week family meal
By GoodtoKnow • Published
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Sausage rigatoni
This sausage rigatoni recipe is a quick and easy mid-week meal for a busy mum with hugnry mouths to feed - especially if she's got leftover bangers!
By GoodtoKnow • Published