The Great British Bake Off Recipes
Find recipes from The Great British Bake Off and baking recipes from Mary Berry, Paul Hollywood & winners, Jo Wheatley & Edd Kimber.
Latest
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Jo Wheatley's rainbow vanilla sponge
See how to make this gorgeous and colourful rainbow vanilla sponge cake by Bake Off winner Jo Wheatley in aid of The Rainbow Trust. Recipe here...
By Jo Wheatley • Last updated
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Mary Berry's plum and marzipan tarte tatin
Mary Berry's plum and marzipan tarte tatin is easy to make and taste delicious too. It's prepped in just half an hour and best served warm with cream
By Mary Berry • Last updated
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Mary Berry's strawberry cake
Mary Berry's strawberry cake is beautiful and intricate - it takes a bit of time to make it but the results are absolute delicious every time.
By Mary Berry • Last updated
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Paul Hollywood's iced fingers
These classic iced fingers are the perfect afternoon treat and you know that any baking recipe by Bake Off judge Paul Hollywood is going to taste amazing.
By Paul Hollywood • Published
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Edd Kimber's warm apple and plum pudding
This warm apple and plum pudding is almost like a rustic cake but with juicy fruit pieces and a sweet and delicious warm caramel sauce to pour over the top.
By GoodtoKnow • Published
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Mary Berry's two-tone heart biscuits
Mary Berry's two-tone heart biscuits recipe is easy to make and delicious too. These biscuits would make the perfect food gift for Valentine's Day
By Mary Berry • Last updated
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Mary Berry's chocolate roulade
Impress your family and friends with this scrumptious homemade chocolate roulade by the queen of baking, Mary Berry. Cooked in 20 minutes...
By Mary Berry • Published
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Mary Berry's chocolate brownies with chocolate ganache sauce
If you're looking for an extra indulgent treat, Mary Berry's chocolate brownies are wickedly moreish drizzled in a rich chocolate ganache sauce...
By Mary Berry • Published
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Mary Berry's almond cupcakes
Mary Berry's deliciously moist almond cupcakes are packed with apricots and sultanas for a fruity twist. Make 12 cupcakes using this recipe...
By Mary Berry • Published