Vegetable Recipes
These vegetable recipes will brighten up any plate of food with an array of vibrant tastes, textures and colours - these work as side and main meals!
Latest
- carrot (29)
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Green vegetable medleyThis healthy green vegetable medley of broccoli, peas and beans is steamed in the microwave. It's a very simple dish, even for absolute novices.
By Octavia Lillywhite Published
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Roasted Mediterranean vegetablesThis medley of roasted Mediterranean vegetables is a great dish for the whole family - healthy and delicious. Serve as a side dish or as a main with couscous and a hummus dip.
By Jessica Dady Last updated
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Mediterranean vegetable chilliChilli is such a great winter warmer meal and this vegetable chilli version, swapping meat for fresh veggies, is fabulously healthy too.
By Jessica Dady Last updated
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Creamy carrot and parsnip soupThis delicious creamy carrot and parsnip soup recipe is easy to make, simple and healthy too - a delicious winter warmer!
By Sue McMahon Published
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Asian prawns stir-fry with Jasmine riceThis is quick and easy meal to prepare especially during a busy mid-week. The stir-fry vegetables are pre-cut and even the rice is ready cooked. This recipe serves 2.
By Jessica Dady Last updated
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Easy Mediterranean stuffed peppersThese delicious stuffed peppers are filled with melted Edam and make a great midweek meal. They're easy to make but look very impressive and will brighten up dinner time with the colourful peppers!
By Jessica Dady Last updated
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Steak and kidney pieA warming, comforting steak and kidney pie, perfect for chilly evenings and family suppers. Serve with mash for a really classic meal.
By Octavia Lillywhite Published
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Courgette muffinsCourgettes aren't just delicious in savoury recipes. You can turn them into sweet treats or even cakes like these tasty courgette and lime muffins...
By Jessica Dady Published
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Root vegetable layer bakeThis delicious root vegetable layer bake is easy to make with layers of tender baked veg like carrots, potatoes and swede. Serve with gravy and enjoy
By Octavia Lillywhite Published
