Grapefruit, beetroot and avocado salad recipe

CLICK TO RATE
(53 ratings)

This woman's weekly Grapefruit and avocado salad recipe is zesty and zingy and is full of taste. For other Woman's Weekly recipes visit www.goodtoknow.co.uk

Grapefruit, beetroot and avocado salad
(Image credit: TI Media Limited)
  • healthy
  • healthy
Serves4
SkillEasy
Preparation Time10 mins
Total Time10 mins
Nutrition Per PortionRDA
Calories283 Kcal14%
Sugar11.4 g13%
Fat23.2 g33%
Saturated Fat4.6 g23%
Protein4.5 g9%
Carbohydrates14.4 g6%

This delicious grapefruit, beetroot and avocado salad is so easy to make at home. This zesty and zingy citrus salad is full of taste and crammed with vitamin C. It's a great option if you're looking for something healthy.

This mouth-watering salad is a great option as a light brunch or fancy lunch.

Ingredients

  • 2 pink grapefruit
  • 2 baby avocados or 1 large ripe avocado, peeled and sliced
  • 4 baby beetroot, cooked and cut into wedges
  • 60g (2oz) cashew nuts, toasted
  • Handful of mint leaves
  • A couple of handfuls of pea shoots or salad leaves

For the dressing:

  • 1tbsp maple syrup or honey
  • 2tbsp olive oil
  • Salt and freshly ground black pepper

WEIGHT CONVERTER

grams
to
cups

Method

  1. Peel, then segment the two grapefruit over a bowl to collect juice, and squeeze the peelings in, too
  2. Arrange the grapefruit segments on a large plate, then add the avocado and beetroot.
  3. To make the dressing: Whisk the maple syrup, or honey, and oil, with seasoning, into the grapefruit juice (about 3-4tbsp)
  4. Drizzle the dressing over the salad, then top with the nuts, shredded mint leaves and pea shoots.
Jessica Dady
Jessica Dady

Jessica Dady is Senior Content Editor at Goodto.com and has over 10 years of experience as a digital journalist, specialising in all things food, recipes, and SEO. From the best food hampers to cookbooks, from the best cake stands to baking sets, Jessica has a wealth of knowledge when it comes to must-have food products. A passionate baker, she spends much of her time creating celebration cakes for friends and family - particularly for her two lucky children.