Latest
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Vegan apple crumble
This vegan apple crumble is nut-free as well as being dairy-free and vegan, and it tastes great, so it's perfect for serving up to people with mixed dietary requirements.
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Vegan quinoa salad with asparagus and toasted nuts
This vegan quinoa salad with asparagus and toasted nuts is a healthy and hearty spring salad that contains no animal products but is packed with flavour.
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Baked aubergine
Ready in just four simple steps, this baked aubergine is stuffed and flavoured with a host of aromatic herbs...
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Pitta bread
Learn how to make pitta bread with this classic pitta bread recipe. Serve your homemade bread with hummus and freshly made kebabs...
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Rye bread
This quick and easy rye bread recipe makes a delicious loaf every time. Follow our step-by-step recipe to make this healthy alternative...
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Beetroot chutney
Beetroot chutney is a delicious condiment that is so easy to make. It will be a wonderful addition to your cheeseboard and makes a super sandwich filling...
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Weight Watchers vegan fry-up
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Joe Wicks’ vegan chickpea curry with tomato and spinach
Joe Wicks’ vegan chickpea curry with tomato and spinach is comforting and delicious
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Beetroot, pomegranate and parsnip soup
This beautifully coloured soup is delicious with a chunk of bread; it's vegan, but vegetarians and meat eaters will love this vegetable soup recipe too...
