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Phil Vickery has been part of the This Morning team for over 20 years and his recipes are unsurprisingly a huge hit with families as they are fuss-free, wholesome and delicious. He’s one of the country’s most-loved chefs and is passionate about using locally sourced ingredients to cook classic British dishes. In fact, in Phil’s spare time he likes to spend ours on his farm tending to the land and livestock, which includes pigs! Phil met his ex-wife, former This Morning presenter, Fern Britain on the set of Ready Steady Cook in 1999 and the couple have one daughter together, Winnie. Whether you want something indulgent like a chocolate fondant pudding or a retro banoffee pie, we are sure to have a Phil Vickery recipe to satisfy your sweet tooth. And if you’re after something savoury you should definitely check out Phil’s gluten-free pot-roast chicken – it’s a fantastic alternative to a full roast dinner and it’s much less hassle! Phil’s had lots of cookbooks published including Seriously Good! Gluten-Free Cooking and Phil Vickery’s Ultimate Diabetes Cookbook, which was published in November 2017. As well as This Morning Phil has starred in several cookery shows and segments and regularly attends food events where he performs live demonstrations. He’s also done several media promotions for brands including Stork, Aldi and Jus-Rol Pastry. He is currently a brand ambassador for Knorr stock cubes.