Chocolate chip muffins recipe

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Chocolate chip muffins
(Image credit: Getty Images/500px Plus)
  • healthy
Makes12
SkillEasy
Preparation Time15 mins
Cooking Time25 mins
Total Time40 mins
Cost RangeCheap
Nutrition Per PortionRDA
Calories236 Kcal12%
Sugar17.7 g20%
Fat11.1 g16%
Saturated Fat3.3 g17%
Salt0.3 gRow 4 - Cell 2
Protein5.3 g11%
Carbohydrates28.4 g11%
Salt0.3 gRow 7 - Cell 2

Our chocolate chip muffins are better than the rest; made with dark chocolate chips, banana, and peanut butter.

These mouthwatering muffins are not only packed with a rich dark chocolate flavour thanks to the chips, but they’re also flavoured with peanut butter and banana. This recipe makes 12 regular muffins, prepared in just 15 minutes. Perfect served with a cup of tea or coffee.

Ingredients

  • 75g butter, softened
  • 75g crunchy peanut butter
  • 150g golden caster sugar
  • 3 eggs, beaten
  • 175g self-raising flour
  • 1tsp baking powder
  • 1 medium banana, mashed
  • 1tsp vanilla extract
  • 75g dark chocolate chips

WEIGHT CONVERTER

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Method

  1. Preheat the oven to 180°C/350°F/Fan 160°C/Gas Mark 4. Line 12 holes of muffin tin with paper muffin cases. Using an electric mixer, beat together the butter, peanut butter and sugar until soft and fluffy.
  2. Gradually whisk in the eggs until evenly combined. Sift in the flour and baking powder and lightly fold in. Add the banana, vanilla and chocolate chips and stir until evenly mixed.
  3. Divide the mixture between the paper cases and bake for 20-25 mins until risen, golden and just firm to the touch. Transfer to a wire rack to cool.

Top tips for making chocolate chip muffins

You can easily swap the quantity of peanut butter for regular butter instead. Just like our easy chocolate chip cookies (opens in new tab) can also choose to make these treats with milk chocolate chips or even chocolate chunks.

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Blueberry muffins (opens in new tab)

Banana muffins (opens in new tab)

Chocolate muffins (opens in new tab)

Jessica Dady
Senior Content Editor

Jessica Dady is Senior Content Editor at Goodto.com and has over 10 years of experience as a digital journalist, specialising in all things food, recipes, and SEO. From the best food hampers to cookbooks, from the best cake stands to baking sets, Jessica has a wealth of knowledge when it comes to must-have food products. A passionate baker, she spends much of her time creating celebration cakes for friends and family - particularly for her two lucky children.