Low-calorie Weetabix chocolate brownies recipe

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makes: 12
Skill: easy
Cost: cheap
Prep: 10 min
Cooking: 25 min

Nutrition per portion

Calories 74 kCal 4%
Fat 3g 4%
  -  Saturates 1g 5%
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  • These low-calorie Weetabix chocolate brownies are perfect if you’re trying to be healthy or are looking for a guilt-free version of your favourite chocolate treat. They really are so easy to make, taking around 25 mins to cook and only 10 mins to prepare. The Weetabix adds a delicious crunch to each brownie bite. A portion of our brownies works out at only 74 calories per serving as well as only 3g of fat. This recipe uses a Slimming World favourite – MullerLight yogurt – which adds a bit of sweetness to the recipe. They’re the perfect snack with a cup of tea or served for dessert with a dollop of ice cream or cream for a special treat.


    • 4 Weetabix, plus 1 for decoration
    • 200ml water
    • 40g cocoa powder, plus 1/4tsp for decoration
    • 1x 175g tub of Cherry Muller Light (or flavour of your choice)
    • 4 eggs
    • 150g cherries, optional


    • Preheat oven 180C, gas 4 and line a 16cm x 26cm baking tin with greaseproof paper. In a large mixing bowl add the Weetabix and water and stir and crush until it forms a thick paste-like texture.

    • Add the cocoa powder, yogurt and eggs and bring together with an electric whisk until combined. The mixture needs to be smooth and glossy with plenty of air bubbles.

    • Pour into the lined tin and bake in the centre of the oven for 25 mins until soft and squidgy to touch.

    • Leave to cool for half an hour before removing from tin. Sieve over the remaining cocoa, top with cherries and the leftover crunched up Weetabix to serve.

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