Latest articles by Sue McMahon
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Mediterranean potatoes
These Mediterranean roast potatoes with cherry tomatoes and garlic are the perfect choice for a summer Sunday lunch.
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Citrus-roasted chicken
Add a little festive flavour to chicken this Christmas by roasting chicken with clementines. Once cooked, sprinkle with parsley for extra flavour
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Slow-cooked spring lamb stew
Make a Sunday lunch with a difference thanks to this delicious slow-cooked lame recipe which makes the meat juicy, tender and full of flavour. Get the recipe here:
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Salted caramel chocolate pots
How to make salted caramel chocolate pots from Woman's Weekly. These tasty desserts are ready in just 15 mins
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Mexican-style pork with corn salsa
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Maple-glazed duck
Looking for new ideas for lower-fat family dinners? This maple-glazed duck recipe is full of flavour and makes a change from your usual meals
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Chocolate sticky toffee cake
This is like a sticky toffee pudding but served as a cake so perhaps even slightly better, dare we say. It's best served warm. Get the recipe here:
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Honey and mustard marinated roast salmon
This honey and mustard marinated roast salmon is packed with delicious flavours, and with just 438 calories per serving, you can enjoy it guilt-free!
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Mediterranean sea bass
Make the most of the flavours of summer with this Mediterranean sea bass - it's packed with protein-rich fish and comes in at just 377 calories per serving.
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Turkey burgers with couscous and tzatziki
Serving turkey burgers with couscous and tzatziki instead of the usual chips helps to reduce calories for a dish that's full of flavour but low in fat.
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'I love you Mum' biscuits
Perfect for birthdays, Mother's Day or any special occasion, these jam-filled biscuits will certainly put a smile on your mum's face
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Slow-cooked squash and sweetcorn korma
Making your own curry powder from scratch in this recipe gives the most wonderful authentic and rich flavour. Serve with fluffy rice or naan bread for a filling family meal.
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Smoked salmon stir-fry
A simple recipe using the evocative flavour of smoked salmon with tasty oriental flavours. This easy stir-fry is ready in under 30 mins
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Homemade marshmallows
Homemade marshmallows are a totally different experience to ones you get out of a packet - they're soft and pillowy, and easier to make than you might think!
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Sole bonne femme
The term bonne femme means food cooked in a simple way - and it couldn't be more true than with this easyfish dish. A creamy sauce of chestnuts, white wine and stock is the only accompaniment you need for your fish - and maybe a nice bit of crusty bread!
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Gluten-free raisin and cinnamon bread
This gluten-free raisin and cinnamon bread is a loaf with a difference. Sweet, spicy and utterly delicious, it's perfect for spreading liberally with good quality butter.
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Almond flour brownies
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Poached pineapple with lime syrup
Woman's Weekly recipe for fresh pineapple slices poached in a tropical syrup with lime and a hint of rum - for more Woman's Weekly recipes look at the webstite www.goodtoknow.co.uk/womansweekly
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Toad in the hole
This easy and delicious toad in the hole recipe is a perfect family dinner. Our simple recipe doesn't need many ingredients so perfect for a mid-week dinner
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Irish cream chocolate pots
Smooth and creamy, these little chocolate pots are cooked in a water bath to give them a smooth texture, similar to Crème brûlée. Get the recipe here:
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Rum and pineapple cream
This rum and pineapple cream dessert is so simple and easy to make. Spinkle sugar over pineapple and grill, once the pineapple is golden add to cream and serve immediately.
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Chicken, pea and noodle salad
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Butterfly cookies
These beautiful butterfly cookies will be the hit of any party.
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Sesame and salt breadsticks
These freshly baked breadsticks are quick to make and with only a few ingredients can be rustled up at the last minute. Try this recipe, click here:
