No bake Halloween cookies recipe

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no bake spider cookies
  • healthy
  • healthy
Makes10
SkillEasy
Preparation Time15 mins
Total Time15 mins
Cost RangeCheap
Nutrition Per PortionRDA
Calories200 Kcal10%
Fat10 g14%
Saturated Fat5.5 g28%
Carbohydrates21 g8%

These easy no bake Halloween cookies are made with oats, dates, and peanut butter.

As well as being delicious, these Halloween cookies are a healthier Halloween party food option as they are made up mainly of oats, dates, and coconut. These ingredients are packed full of unrefined carbohydrates, fiber, and plenty of protein too from the peanut butter.  We've turned the mixture into spooky spiders for Halloween but you could shape however you fancy. Try witch's hats or pumpkins instead.

Ingredients

  • 50g peanut butter
  • 100g milk chocolate, melted
  • 200g oats
  • 50g dates
  • 50g desiccated coconut
  • 75g pack Mikado milk chocolate biscuits, broken up, for the legs
  • silver balls, for the eyes

WEIGHT CONVERTER

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Method

  1. Blitz the peanut butter, melted chocolate, oats and dates in a food processor until combined. Shape into 3cm ovals and roll in the dessicated coconut.
  2. Insert four pretzel sticks into each side of the rolled biscuit body. Roll the remaining oats mixture into small balls and press a silver ball into each one, attach to the front of each creature for eyes.
  3. Use a spoon to make a small indent to look like a mouth in each spider.

Top tips for making no bake Halloween cookies:

If you can’t find Mikado biscuits for the legs, you could use pretzel sticks instead.

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Jessica Dady
Food Editor

Jessica Dady is Food Editor at GoodtoKnow and has over 11 years of experience as a digital editor, specialising in all things food, recipes, and SEO. From the must-buy seasonal food hampers and advent calendars for Christmas to the family-friendly air fryers that’ll make dinner time a breeze, Jessica loves trying and testing various food products to find the best of the best for the busy parents among us. Over the years of working with GoodtoKnow, Jessica has had the privilege of working alongside Future’s Test Kitchen to create exclusive videos - as well as writing, testing, and shooting her own recipes. When she’s not embracing the great outdoors with her family at the weekends, Jessica enjoys baking up a storm in the kitchen with her favourite bakes being chocolate chip cookies, cupcakes, and a tray of gooey chocolate brownies