Latest articles by Jessica Ransom
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Joe Wicks' roast beefJoe Wicks’ roast beef recipe takes 20 minutes to prepare and includes a side of carrot and swede mash and cauliflower cheese.
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Joe Wicks' veggie superfood saladJoe Wicks’ veggie superfood salad bowl is ready in 15 minutes and can be made ahead if you need lunch on the go
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Joe Wicks' steak burrito with pineapple salsaJoe Wicks’ steak burrito can be enjoyed hot or cold making it perfect for prepping ahead.
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Joe Wicks' miso tofu with stir-fried ginger greensJoe Wicks’ miso tofu with stir-fried ginger greens is ready in 25 minutes and is under 600 calories per portion.
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Joe Wicks' healthy butter chicken with sage and lemony spring greensJoe Wicks’ healthy butter chicken takes less than 30 minutes to make and has nearly 60g protein per portion.
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Slimming World chicken pieThis Slimming World chicken pie recipe is perfect for cold evenings when the family is craving comfort food.
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Joe Wicks' halloumi friesJoe Wicks’ halloumi fries take 10 minutes to cook and can be served with salad as a meal or as a delicious snack or starter.
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Joe Wicks' cauliflower pasta bake with crispy baconJoe Wicks’ cauliflower pasta bake is topped with crispy bacon pieces and crunchy cheesy breadcrumbs.
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Joe Wicks' fish finger sandwichThis fish finger sandwich from Joe Wicks takes 25 minutes to make and is a great post workout meal.
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Joe Wicks' chicken and orzo bakeJoe Wicks’ chicken and orzo bake takes 30 minutes to make and is 301 calories per portion.
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Joe Wicks' beef meatballsThese big beef meatballs from Joe Wicks take 15 minutes to prepare and can be cooked in bulk and frozen.
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Joe Wicks' satay chicken with Asian slawJoe Wicks’ satay chicken with Asian slaw takes 20 minutes to make and is under 700 calories per portion.
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Joe Wicks' McLeanie turkey burgerThis turkey burger by Joe Wicks is cooked in 15 minutes and contains under 700 calories per portion.
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Joe Wicks’ lentil BologneseThis lentil Bolognese recipe by Joe Wicks takes only 45 minutes to make and serves two.
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Rosemary Conley's beef steak pieThis lean beef steak pie from Rosemary Conley is under 430 calories per portion and takes an hour to cook.
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Turkey and ham pieOur turkey and ham pie is perfect for using up leftovers and only takes 15 minutes to prepare.
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Rabbit pieThis rabbit pie recipe was first published in Woman’s Weekly magazine in 1925.
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Hairy Bikers' homity pieThe Hairy Bikers’ homity pie is a British classic and is ready in just over an hour.
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Simon Rimmer's mushroom and Stilton pieThis mushroom and Stilton pie by Simon Rimmer only takes 50 minutes to make but with shop bought pastry it would be even quicker
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Hairy Bikers Shropshire fidget pieThis fidget pie from the Hairy Bikers contains potatoes, apples and gammon. Each portion is under 600 calories.
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Slimming World steak pie with GuinnessThis Slimming World Steak pie has Guinness in the gravy for richness and is served with a sprout mashed potato
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Turkey and mushroom pieThis turkey and mushroom pie only takes 55 minutes to make and is 605 calories per portion.
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Hairy Bikers' steak and ale pieThis steak and ale pie from the Hairy Bikers takes 20 minutes to prepare and is best served with creamy mashed potatoes.
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Vegetable chicken pieOur vegetable chicken pie is ready in under an hour and is made with eight ingredients.
