Rosie Hopegood
Rosie Hopegood is a former professional chef turned journalist with a passion for veggie food. Despite suffering from terrible seasickness, she spent several years working as a chef aboard superyachts, catering for the weird and wonderful culinary demands of the very rich and sometimes famous. She also worked as a private chef in the Swiss Alps, the Scottish Highlands, and the Balearic Islands. Later, she spent five years looking after the food pages at Reach Plc’s magazines. Rosie lives in New York and writes for Al Jazeera, Sunday Telegraph, and The Guardian.
Latest articles by Rosie Hopegood
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Gluten-free Christmas pudding
A gluten-free Christmas pudding is just as delicious as the classic recipe. This one takes just thirty minutes prep thanks to some clever substitutions.
By Rosie Hopegood • Published
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Christmas red cabbage
Christmas red cabbage is a delicious way to cook cabbage with a festive twist. We've added port and cranberries for a simple but delicious sweet and sour edge.
By Rosie Hopegood • Published
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Microwave Christmas pudding
This microwave Christmas pudding cooks in just five minutes. Give tradition a helping hand with this quick and easy version of the classic pud.
By Rosie Hopegood • Last updated
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Maltesers Christmas pudding
This delicious Maltesers Christmas pudding is the perfect alternative to old fashioned Christmas pudding. Sure to be a hit with younger guests.
By Rosie Hopegood • Published
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Hairy Bikers' Yule log
This yule log is such a fab festive treat - it's so chocolatey and makes a great alternative to a classic Christmas pudding or as a Christmas eve treat
By Rosie Hopegood • Last updated
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Christmas cake pops
Perfect for parties, these colourful Christmas cake pops have all the fruity flavour of Christmas cake without any of the faff.
By Rosie Hopegood • Published
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Cranberry Christmas cake
Brandy spiked dried apricots, cranberries, and sultanas take centre stage in this full-flavoured cranberry Christmas cake recipe.
By Rosie Hopegood • Published
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Slow cooked red cabbage
Red cabbage makes the perfect side dish for your roast dinner or Christmas dinner. This easy recipe has all the classic flavourings for a delicious flavour.
By Rosie Hopegood • Published
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Herb roasted potatoes
These herb roasted potatoes are so simple to make and add a great flavour to your potatoes. Perfect for Sunday lunch with the family.
By Rosie Hopegood • Published